Episode 2: Chili

In this episode, we cook our family’s chili beans – with meat! First, you sauté your diced onions in some oil or butter. Once they are soft, you add in the meat of your choice (we’ve even done shredded meat before). Add in your seasonings: we do salt, pepper, dash of cumin, and a shakeContinue reading “Episode 2: Chili”

Episode 1: Sugar Cookies

In this first episode of Emma’s Eats we are making sugar cookies with homemade frosting!  The recipe itself can be any sugar cookie recipe (one egg, cup of softened butter, 1/2 teaspoon of baking powder, 1 teaspoon of baking soda, 1 cups flour, 1 1/2 cup sugar, 1 teaspoon vanilla extract) and a very simpleContinue reading “Episode 1: Sugar Cookies”